Cashmere
- The fibers are lie below the goat’s coarse hair as an undercoat of superfine fibers concentrated on the underbelly.
What Makes It So Soft?
- fine diameter-less than 18.5 microns
- the shape of the fibers: it’s bumpy
- The bumpy fibers in cashmere all cling to themselves so nothing sticks out to scratch you
Collecting Fibers Process
- In Asia, Mongolia, Afghanistan, China, Iran
- In May and June, when the goats molt,
- local workers comb the belly hair
- sort it by hand
- send it to a dehairing facility (usually in China) to be cleaned and refined.
- then it’s baled and delivered to Europe
- spun into fine yarn and sold to designers for roughly $114 a pound in Europe
- Afghanistan has become exporter of the cashmere due to raw material shortage in Asia
- The country is rich in unmodified raw materials
- China has been known to add and blend different qualities of cashmere to achieve volume
- Afghan goat farmers keep true to the raw unchanged pure cashmere: supplying the market with completely pure knits. (4 goats= 1 sweater)
- Four traditional, primary markets for cashmere production had been the USA, Europe (UK and Italy), Japan and China itself.
- If the cashmere is to be converted into worsted yarn it must first pass through one additional processing step known as combing.